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An extra fine grade of organic Japanese green tea stone ground into a super fine powder.
- NET WEIGHT: 100 grams
- INGREDIENTS: Organic Japanese Green Tea
- HOW TO STEEP: 1 tsp. with 2oz. of 80°C water. Whisk in zig-zag motion for 30 seconds.
- HOW TO DRINK: Savour straight or add 8-10 oz. of steamed/cold milk for hot/iced latte.
**We recommend storing your Matcha in the refrigerator