De Mello Palheta Ethiopia Qonqona Natural Coffee Bag - 227g

C$16.00
Availability: On backorder

FREE LOCAL DELIVERY AVAILABLE (SEE DETAILS Local Delivery Service Area)

From De Mello Palheta:

Ethiopia Qonqona Natural

Region: Sidama, SNNPR Region, Sidama Zone ,Bensa District, Daye Village

Washing Station: Qonqona Washing Station

Varietal: 74/158, 74/110 and local varieties, some ‘Setami’ and mostly ‘Mikicho’

Altitude: 1850 -1950 MASL

Process: Natural

Tasting Notes: Plum / Blackcurrant / Jasmine Tea

Processing Information
Selectively harvested cherries are hand-sorted, floated to isolate high density cherries and carefully dried on raised beds under shaded mesh canopies, where meticulous handsorting continues until it reaches optimum moisture

Sidama
SNNPR Region
Sidama Zone
Bensa District
Daye Village
Qonqona Washing Station

Personnel
Owner: Asefa Dukamo
General Manager: Matiyos Werana
Plant Manager: Eshetu
Assistant Manager: Asfo
Mechanic: Fesahe

Demographics
Local people group name: Durato, Faficho
Local language(s): Sidama, Amharic
1500 local producers

Details:
Coffee varieties: 74/158, 74/110 and local varieties, some ‘Setami’ and mostly ‘Mikicho’
Soil type: Loamy clay
Washing Station site elevation/location – 1904 MASL – gps: N6° 31.862′ E38° 49.579’
farm elevation/location – 1850 -1950 MASL
Certifications:
NOP and JAS Organic Certified, C.A.F.E. Practices Certified

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